The Coolbot is an invention that makes a walk-in cooler a viable option for a farm with low cash flow. By using a Coolbot instead of a conventional walk-in cooler, farmers lower expenses while still helping enhance produce quality at the point of sale.
Since 2006, Ron and Kate Khosla have sold thousands of Coolbots, a technology they developed to convert off the shelf air conditioners into a compressor unit for a walk-in cooler. Instead of purchasing a conventional cooler for $2500 or more, with about 30 seconds of modification, one can turn an A/C unit into a cooler for about $600. Further, electricity costs will be lower and the modification does not void the warranty on the A/C unit, protecting the investment for typically five years.
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By Leanna Mulvihill
Plans for Farmhack@ESF are coming together! We’ve received positive responses from the SUNY Environmental Science and Forestry community, special thanks to the Environmental Resources Engineering department, and a few local farms are excited to participate as well. This event will be covered by Food + Tech Connect, a company that brings innovators in food and information technology together. The Saturday after Farmhack@ESF (September 17th!), is the Local Living Festival in Canton, NY on September 24th where Leanna Mulvihill will be giving a presentation on Farmhack@ESF and the designs that come out of it.
Ideas for possible designs are still needed! Farmers who would like to work with landscape architects, engineers, botanists and ecologists are highly encouraged to share their ideas. There are students and faculty eager to hear your point of view and collaborate. Please contact Leanna Mulvihill at email@example.com.